Note that all menu items below may also be ordered as Take Aways - just call 0861 85 85 85
| 1. | TOD MAN PLAH Deep-fried spicy fish cakes served with sweet chilli and sweet & sour sauce. |
| 2. | MOO SATAY Skewered Pork / Chicken Satay served with peanut sauce. |
| 3. | SI-KRONG MOO TORD Deep Fried Pork ribs with garlic pepper sauce. |
| 4. | TALAY TORD Prawns, Calamari or Crabsticks lightly fried in rice flour batter. |
| 5. | PO PIA TORD Thai Spring rolls - Chicken, Vegetarian or Shrimp. |
| 6. | PHEEK GAI TORD Lightly fried chicken wings with sesame batter. |
| 7. | TAHOE TORD Deep-fried bean curd served with sweet chilli sauce. |
| 8. | SON-IN-LAW EGGS Deep-fried boiled eggs with crispy onion and tamarind sauce. |
| 10. | TOM KHA GAI Chicken coconut soup with lime leaves and coriander. |
| 11. | TOM YAM GOONG Hot & Sour Prawn soup with mushrooms, galangal, lime leaves and coriander. |
| 12. | TOM YAM TALAY Seafood soup comprising of prawns, fish, calamari and mussels with coriander. |
| 13. | TOM YAN HET Hot & Sour Mushroom soup garnished with coriander. |
| 14. | GAENG JUDD Minced Pork & Tofu soup with spring onion, coriander and fried garlic. |
| 15. | YAM WUN SEN Glass noodles with mince salad |
| 17. | MANDARINS SALAD Butter lettuce, spring onion and peanut brittle with sweet dressing. |
| 18. | SPINACH & AVOCADO SALAD (seasonal) Spring onions, spinach, avocado, grated egg, popped rice with creamy dressing. |
All dishes below served with steamed rice or noodles
| 19. | GHAI PHAD MED MA - MUANG Stir-fried chicken cashew nuts with vegetables. |
| 20. | GHAI PHAD KING Ginger chicken stir-fried with mushrooms, garlic, onions and vegetables. |
| 21. | PHED PHAD SOM Roast duck stir-fried with vegetables and tamarind sauce. |
| 22. | PHED KRAPAO GAI Stir-fried chicken or duck with basil and fresh chilli. |
| 23. | GAENG KEOW WAN Green curry with coconut milk, chicken and vegetables. |
| 24. | GAENG KUA SAPP AROD Pineapple curry - sweet & sour flavoured red curry with chicken. |
| 25. | PHED LAD SAUCE Roast duck with spinach, bean sprouts and pickled ginger. |
| 26. | GAENG MASSAMAN Mild red chicken curry, peanut flavoured with coconut milk, vegetables and basil. |
All dishes below served with steamed rice or noodles
| 29. | NUEA NAMAN HOY Stir fried beef with oyster sauce, mushrooms, green peppers and onions. |
| 30. | GAENG KEOW WAN Green curry with coconut milk, pork and vegetables. |
| 31. | GAENG PANAENG Stir fried red curry with beef, pork or pork ribs |
| 32. | PHAD PHEOW WAN Sweet & sour pork / pork ribs with vegetables. |
| 33. | GAENG KUA SAPPAROD Pineapple curry - sweet & sour flavoured red curry with pork. |
| 35. | GAENG MASSAMAN MOO Massaman curry with pork, peanuts, onions and sweet potato. |
| GRILLED HAKE Served with chips, onion rings, tartar sauce & salad. |
|
| GRILLED T-BONE STEAK Served with chips, onion rings and salad. |
|
| GRILLED RUMP STEAK Served with chips, onion rings and salad. |
|
| GRILLED PORK RIBS Served with chips, onion rings and salad. |
Vegetarian dishes can be adapted for your needs
| 36. | KHAO PHAD RUAMMID Our daily selection of fresh vegetables stir-fried in Soya sauce. |
| 37. | GAENG KEOW WAN JE Green curry with tofu, coconut milk and added vegetables. |
| 38. | PHAD PHEOW WAN JE Sweet & sour stir fry with tofu and vegetables. |
Served with steamed rice or noodles
| 39. | GOONG PLAH RAAD PRIK Whole fish with red curry and coconut milk 500g Queen Prawns with red curry and coconut milk |
| 40. | PHAD PHONG GAREE Whole crab stir-fried with yellow curry, coconut milk & veg Prawns stir-fried with yellow curry, coconut milk & veg |
| 43. | HOM MOK TALAY Seafood curry mouse - simply delicious! |
| 44. | PHAD PHEOW WAN TALAY Sweet & sour prawn, calamari or fish with vegetables. |
| 45. | PHAD KRAPAO TALAY Stir fried seafood with basil, fresh chilli and garlic. |
| 46. | GAENG KUA SAPPAROD Pineapple curry - sweet & sour flavoured red curry with mussels or prawns. |
| 47. | GAENG KEOW WAN Green curry with coconut milk and vegetables with fish or prawns. |
| 48. | PHAD THAI SONG KEUNG Stir fried noodles with bean sprouts, chives, onions, garlic, egg and peanuts with chicken, pork or prawns. |
| 49. | PHAD SEE EEW Stir fried rice noodles with oyster sauce and vegetables with chicken, pork or prawns. |
| 50. | KHAO PHAD SAPPAROD Pineapple-fried rice with soya sauce, egg & veg. |
| *All dishes served with streamed rice or noodles* | |
